Round table: "Alternative proteins in the food industry"
Type:
Round table
Category:
Round table
Place:
Presencial 1
Date and time:
19:00 to 21:00 on 05/10/2023
Round table from 19:00 to 19:10
Alternative proteins in the food industry
Presencial 1
Round table from 19:10 to 19:25
Plant-based proteins
Presencial 1
Round table from 19:25 to 19:40
Insects Proteins
Presencial 1
Round table from 19:40 to 19:55
Cultivated Meat
Presencial 1
Round table from 19:55 to 21:00
Discussion
Presencial 1
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